ScottE
Closed Account
To get a brisket or ribs to fit on a smaller cooking surface without cutting try this:
Take an empty beer or soda can (beer is preferred
) and wrap it in foil.
Set the can in the middle of the cooking grate and set the brisket or ribs over the can. This will bump up the middle and shorten the length......works like a charm!!
Take an empty beer or soda can (beer is preferred

Set the can in the middle of the cooking grate and set the brisket or ribs over the can. This will bump up the middle and shorten the length......works like a charm!!