Picked up a brisket from Gladhill today. Decent shop. I got a 12 pounder, not a full packer brisket, but not fully trimmed either. Spent about $30 on it, so price was decent.
Guy seemed to know what he was talking about. Says he gets his meat from all over, beef comes from local and midwest sources, but his pork comes from up the road in Thurmont. Nice to hear he's got local sources. Said he goes through a lot of shoulders. He had a real good looking country ham hanging up, and fresh sausage in the case. From what I glanced at prices seemed to be pretty fair.
I'll probably be using this place now, their meat looked a lot better than the supermarket and had comparable prices. It's a little bit of a drive for me, but worth it I think. I'd definitely call ahead if you are looking for something specific to make sure he has it if you are going to drive all the way out there.