BSCB stuffed

[Kurt]

Had a few thicker BSCB that I trimmed down and marinated in ital drsg/jar juice from banana peppers.
Marinated the trimmings in ital drsg/evoo/balsamic vinegar

Stuffed the brsts with blue cheese/spicy banana peppers/roasted red peppers and glazed one with SBR at end of cook
Threw a few FF on da plate as well














Pretty good!
Let's Go Pens!!!
Thanks for lookin N'AT !!!

 

[James N]

I'd go for a couple of those right now Kurt.

 

[Rich Dahl]

Looks great Kurt!

 

[Cliff Bartlett]

Fine looking chicken Kurt. Creative marinade on that chicken!

 

[ChuckO]

Nicely done!

 

[Sean H]

Looks good as always Kurt. Kudos to you for braving the elements, too. I thought about heading up to the Burgh for a quick visit, but then I looked at the weather report. Too cold for this Florida boy.

Go Pens!

 

[Kurt]

Thanks Sean... My oldest boy (9) had an outdoor hockey game a few weeks back at South Parrk outdoor rink and it was -5 degrees wind chill... At least they won! (An he had 2 assists and 1 goal )

 

[Barb D]

Yummy looking chicken Kurt!

 

[Brian Dahl]

@ Sean: he did have a little Sam Adams help

Kurt, I'll say it again - you're rockin' that new grill! Good lookin' chicken.

 

[Tony R]

Very nice my friend.

 

[Sean H]

Thanks Sean... My oldest boy (9) had an outdoor hockey game a few weeks back at South Parrk outdoor rink and it was -5 degrees wind chill... At least they won! (An he had 2 assists and 1 goal )

If he's been vaccinated for the mumps, he might be able to make the Pens roster!

 

[Tim McCann]

Very Tasty looking!

 

[Chuck Simon]

Oh man! I bet that tasted awesome! Nice job!

 

[John Solak]

Those look pretty darn good, really like your stuffing you used!!