Brisket Nirvana


 
Dave from Denver said:
I'd also like to note that your smoker grates are always immaculate.
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It's like my least favorite thing in the world to do, and still don't have a good way to do it. At least these are fairly new, and still clean up pretty easily.

I even tried power washing them once and now have grate imprints in my driveway
 
j biesinger said:
I work with someone who supplies restaurants, and most of his specialty stuff comes out of Boston, but even that website didn't list anything other than the standard Aussie wagyu. I do know I ended up at the SRF website and their "gold" wagyu doesn't look anywhere near as nice as this guy.
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Boston ehh?? What website would this be, if you don't mind sharing? I understand being a distributor, this might not be really what we are looking for, but there is another thread on the forum going with a bunch of us New Englanders looking for quality brisket in the Boston area. Ohh and your brisket turned out unreal. i want my next one to be that nice.
 
j biesinger said:
It's like my least favorite thing in the world to do, and still don't have a good way to do it. At least these are fairly new, and still clean up pretty easily.

I even tried power washing them once and now have grate imprints in my driveway
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It's unpleasant but a trash bag full of ammonia and a strong rinse works well for me. A little brushing maybe for stubborn messes.
 
PeteBow said:
Boston ehh?? What website would this be, if you don't mind sharing? I understand being a distributor, this might not be really what we are looking for, but there is another thread on the forum going with a bunch of us New Englanders looking for quality brisket in the Boston area. Ohh and your brisket turned out unreal. i want my next one to be that nice.
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Let me see what I can figure out. Like I said, they do not list this particular product on there site, and last time I talked with my guy, I was a little uncertain where it came from. The other problem is that these briskets might not be consistent, so far one was good, and one was great.

Dave from Denver said:
It's unpleasant but a trash bag full of ammonia and a strong rinse works well for me. A little brushing maybe for stubborn messes.
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Good to know. A round tub, big enough to hold a 22" grate flat, so it can soak in an inch or so of water would be ideal. And maybe a brush that doesn't get gunked up after a single use
 
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