K Kemper Morris TVWBB Gold Member Jan 28, 2016 #1 Cooked high heat at 300 - - - Updated - - - Boneless Thighs & Cheddar Cheese Jalapeño Venison Hot Links - - - Updated - - -
Cooked high heat at 300 - - - Updated - - - Boneless Thighs & Cheddar Cheese Jalapeño Venison Hot Links - - - Updated - - -
K Kemper Morris TVWBB Gold Member Jan 28, 2016 #2 Took about 30 mins to get up to 175 IT. Made the rub & sauce. Sweet & Spicy - - - Updated - - -
ChuckO TVWBB 1-Star Olympian Jan 28, 2016 #4 Came out good Kemper, I'm surprised it was only 300 degrees in your pit. I'd have guessed closer to 400 with no defusser and such
Came out good Kemper, I'm surprised it was only 300 degrees in your pit. I'd have guessed closer to 400 with no defusser and such
Bob H. TVWBB Hall of Fame Jan 29, 2016 #8 Kemper, your finished plate looks anything but boring to me.
Robert-R TVWBB Diamond Member Jan 29, 2016 #9 It might have been boring to cook, but I'm sure it wasn't boring to eat. Would love to try those sausages.
It might have been boring to cook, but I'm sure it wasn't boring to eat. Would love to try those sausages.
Cliff Bartlett R.I.P. 5/17/2021 Jan 29, 2016 #10 That's not boring Kemper. TV Dinners are boring. I must admit, I ate my share back in the day. Great looking dinner.
That's not boring Kemper. TV Dinners are boring. I must admit, I ate my share back in the day. Great looking dinner.