Blue Cheese Cole Slaw


 

Joan

TVWBB Diamond Member
This recipe was first posted on my cooking game back in 2006. Since then, we have made it 14 times. With Father's Day coming up, I thought it would be a good time to share it here with you all.

Blue Cheese Cole Slaw
(serves 12)

1 (16oz) package shredded coleslaw mix
2 cups seedless RED grapes, halved
1/2 cup shredded carrot (if not in the coleslaw mix)
1 cup mayonnaise
1/4 cup prepared Dijon-style mustard
1/3 cup crumbled blue cheese
2 TB white sugar
2 TB cider vinegar

In a large bowl, whisk together the mayonnaise, mustard, cheese, sugar and vinegar. Add the coleslaw mix, grapes and carrots and stir until evenly coated. Chill until serving.

Source: Allrecipes.com - Sara - CLBB - Pammela
 

Joan

TVWBB Diamond Member
#15th time today. Still very good as usual. Just a reminder tho. Please make sure you buy SEEDLESS RED GRAPES. Guess who didn't. lol
 

Brenda T

TVWBB Super Fan
I made this slaw last weekend and thought it was very good. But my mother LOVED it!
She is starting to lose her appetite a little bit, so you can bet I will be making this again soon.
Thanks for the recipe, Joan. :giggle:
 

Joan

TVWBB Diamond Member
I made this slaw last weekend and thought it was very good. But my mother LOVED it!
She is starting to lose her appetite a little bit, so you can bet I will be making this again soon.
Thanks for the recipe, Joan. :giggle:
Brenda, you are quite welcome, THANK YOU for trying it. I am soo happy your mother loved it, so do I and my appetite is going also (and my taste buds). Have I mentioned how happy I am to have another female on board?

Maybe we can come up with some more ideas to make your mother eat more.
 
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