Blue Cheese Cole Slaw


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This recipe was first posted on my cooking game back in 2006. Since then, we have made it 14 times. With Father's Day coming up, I thought it would be a good time to share it here with you all.

Blue Cheese Cole Slaw
(serves 12)

1 (16oz) package shredded coleslaw mix
2 cups seedless RED grapes, halved
1/2 cup shredded carrot (if not in the coleslaw mix)
1 cup mayonnaise
1/4 cup prepared Dijon-style mustard
1/3 cup crumbled blue cheese
2 TB white sugar
2 TB cider vinegar

In a large bowl, whisk together the mayonnaise, mustard, cheese, sugar and vinegar. Add the coleslaw mix, grapes and carrots and stir until evenly coated. Chill until serving.

Source: - Sara - CLBB - Pammela


TVWBB All-Star
#15th time today. Still very good as usual. Just a reminder tho. Please make sure you buy SEEDLESS RED GRAPES. Guess who didn't. lol