Bistec encebollado con calabacitas con elote


 

Tony R

TVWBB 1-Star Olympian
Here's a cook that my mother would make for the family when I was growing up.
I wish I had documented this little better but next time I do this I will get better pics.

Here we go....

Started with thin cut top round. Seasoned with garlic salt and black pepper.

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Got 2 onions and 4 jalapeños with a little oil.

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After the meat was grilled I cut it up into strips and put it with the onions and let them get happy for a 10 min or so.

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Then got my other CI and fried up 1/4 onion chopped onion, 2 jalapeño. Then added the zucchini and corn let them be happy for a few min then added cheese and 2 tomatoes.

Here a link I found about this dish
http://allrecipes.com/recipe/calabacitas-con-elote-zucchini-with-corn/

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Plated and ready to eat.

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Thanks for stopping by.

Tony and Maribel

Here's an Instagram video of the grilling part. I tried to capture all the process I think it came out ok.

http://instagram.com/p/jdBw97RZG-/
 
Tony and Maribel another excellent cook! Thanks for sharing buddy. If I move out west can I be your neighbor :)
 
I just love your cooks that you remember as a child. I try to do many things that my father did when he cooked.
 
I just love your cooks that you remember as a child. I try to do many things that my father did when he cooked.

I like it. My mother lives 4 miles away from me. When I pick up my kids sometimes I see what's she's working on and that's when I remember the recipe and make it. I just reminisce when I was a kid and I would always help her.

This is her exact quote she would tell people that saw us cooking together. " I'm teaching him how to cook in case he marries a woman that can cook or if his single he won't need a woman to cook for him."

I have been her helper since I can remember.

The funny thing is that my sisters can't cook anything decent. You know what I have never ate a meal that they prepared.
 

 

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