Belgian Endive and Pork chops a la Willy

[Bill Schultz]

So something is up, lots of suspects lying around. Thick cut pork chops marinating in Lawry's Steak and Chops (excellent) some Belgian Endive to be quartered, Calmati Olives, garlic to be split between two dishes, yellow onion, frying peppers from our garden.

Set up for outdoor work, Baby Bellas, fresh peppers, and onions with EVOO, Kosher and Fresh Ground and half the garlic

Can't seem to get rid of the 33 year old, she is handy sometimes

The concoction on the Genesis for about twenty minutes to get a head start

Tonight's Pit Set Up

Chops on the Grill Grates after first turn

Seasons are a changing, Dogwoods the first to change, with the very productive garden being closed up

 

[Bill Schultz]

Chops to finish indirect getting jiggy with the onion pepper concoction

Something wicked trying to sneak in on me

Belgian Endive in a 1/4 inch of boiling water, some black pepper, the other half of garlic, some EVOO, some Soy Sauce, and a shot of Red Wine Vinegar and Kosher

On the rest for ten minutes

your plate with some chili flavored Nann Bread toasted, enjoy

Now I am going to spend some time with a 12 year old Dominican, rum that is

 

[Bill Schultz]

Oh, by the way, this is a absolutely delicious wine if you can find it, very reasonable price wise too.

 

[Paul Kastner]

fine whiskey, wine and food life is good.

 

[Bill Schultz]

It is a Dominican Rum Paul, but you are right, life is good. Thanks

 

[Joe InJersey]

Wow... Fantastic job on that meal.

I'll second that wine. Not sure if I found it at Total Wine or bottle king, but I really need to get a few more bottles.

 

[Tony R]

You sir know how to make a great meal... Cheers my friend.

 

[Bill Schultz]

Thanks Tony, much appreciated

 

[Rolf Jacobsen]

Bill as always, you do it right. Great looking meal and with some imagination. Nice!

 

[John Solak]

Quite the meal, looks fancy and great tasting, well done!!!

 

[Morgan C.]

Bill your cooking is awesome buddy!! Love it!! Steaks look perfect and that rum....I could use a date like that!!

Nice work!

 

[Bill Schultz]

Next time you are coming out to the right coast Morgan give me a shout, we'll cook something up. We'll have a cocktail or two to make it all blend in.

 

[S.Six]

HOLY CRAP THAT LOOKS AWESOME! YOU sir know how to make a fine meal.

 

[Eric Aarseth]

The endive is also fantastic straight on the grill. Grill lines look impressive; nice bite to cut through the heavier bites in the meal. Chicks dig the veggies; very sophisticated.

 

[Mike Coffman]

Another outstanding cook and presentation Bill!

 

[Gregory R]

What can I say Bill, but Wow, Wow, and Wow!!!! An excellent looking cook!!!!!

 

[Bob Mann]

Wow, that is a great looking cook and pics Bill!

 

[Chris Lynch]

Nice Willy! If i see that wine I'll try it.

 

[Bill Schultz]

Just went back and bought a case Chris, I get 20% off when i do the case so makes sense if you really like it. We did, got the two thumbs up from the CEO

 

[Tim McCann]

All looks great!