Beef Clog

[Clint]

One of my fav things to do is re-purpose BBQ-ed foods into completely new dishes. Soups, stews, tacos, chili, beef n noodles, Shepard's pie, etc, etc

That is a good-looking soup!

 

[CaseT]

Even though it didn't hit your mark of satisfaction, it still looks great! I have done them in my cream can and they come out great.

I get the whole beef clod from Cash and Carry for grinding into hamburger. Works great for that and is cheaper than Chuck.

 

[russ olin]

I would give that a try. Soup looks great.