Bacon Wrapped Pork Loin with Biscuits and 'Gus

[DaleW]

Good sized pork loin (4.7 lbs) after a 2 hour brine, rubbed with my favorite pork chili rub, and a bacon weave.

Wrapped up and comfy.

Smoked with some apple. Gettin' close.

Last ten minutes painted with a sauce. One of the ones Surfer Dude concocted.

After the pork came off, added some biscuits in a CIS.

Then some asparagus.

Pork is sliced.

'Gus and biscuits on the table.

And let's not forget the wine.

Great meal! Thanks for viewing!

 

[Sparky Rowe]

oh boy. what a great meal. 1st class all the way partner.

 

[John Solak]

Very nice looking loin and sides!!!

 

[Ed M.]

Awesome job on the bacon wrapped loin, the gus and the biscuits, Dale! Hope you got a spot at the table for me too!!

 

[Paul Kastner]

very nice looking roast. the weave is perfect.

 

[Mike Coffman]

Excellent cook Dale!

 

[Rolf Jacobsen]

Dale I just went into culinary overload! Wonderful!

 

[Gene Brownson]

Looks awesome Dale, we'll have to learn Surfer Dudes concoction recipe.

 

[Jim Lampe]

CHAKANADale,CHAKANAyouCHAKANAareCHAKANAquicklyCHAKANAbecomingCHAKANAmyCHAKANA
favouriteCHAKANAcookCHAKANAonCHAKANAthisCHAKANAsiteCHAKANA!!!CHAKANA
CHAKANACouldCHAKANAitCHAKANAbeCHAKANAtheCHAKANAsurferCHAKANAdudeCHAKANA???CHAKANA

 

[Bob Correll]

Outstanding everything Dale, including photos!

 

[Wolgast]

Pork with pork and gus! Fantastic!

 

[Bill W. Michigan]

Nice job Dale - Great to see the cast iron in action

 

[Tony R]

Nicely done Dale.... This is how I'm making my next pork loin

 

[Jon Des.]

I don't always eat pork wrapped in pork, but when I do, I love a weaved loin!

 

[Andy Beers]

Nice lookin meal

 

[Mike Leiter]

What kind of brine did you use? Interested in doing this myself.

 

[PaulG]

All I can say is........Pictures, present this meal perfectly! I am smiling @ this. Wonderful.