Back To School Rib Cook

[Will B]

Sorry no pix of cooking process.

2x Spare slabs from Costco.

Ran WSM @ 250 dome - Minion Start, water in pan - Applewood smokewood.

1 I did "Texas Style" with a salt/pepper/cayanne/paprikia rub no foil - 4.5 hrs straight in smoker
1 I did standard "Memphis" style, foiled 3 hours in with brown sugar and butter & slathered in my doctored Blues Hog sauce.

Best rib cook I've ever done. Ribs were comp quality. Perfect bite marks, and the taste was spot on. Kids and wife devoured them! Actually prefered the salt-n-pepper flavor of the Texas style ribs. A nice change of pace. Aaron Franklin would be proud!

Finished product - Memphis on bottom/right, Texas on top/left.

Thanks for looking!

 

[Tony R]

Nice color on the ribs.
What kind of wood did you use?

 

[Will B]

Nice color on the ribs.
What kind of wood did you use?

Applewood. I edited orig post to add that info!

 

[Scott Waller]

Both ribs look great. Be proud of that plate.

 

[Tony R]

Applewood. I edited orig post to add that info!

Thanks Will

 

[Brad Chilton]

Nice cook !!

 

[John Solak]

Tasty looking ribs, nicely done!!

 

[Bob Mann]

They look really good Will!

 

[Mike Coffman]

Great looking ribs Will!

 

[Rolf Jacobsen]

Yikes! Will they look awesome! Great job.

 

[Gregory R]

Beautiful looking ribs Will!!

 

[Sandy B]

They look great, just to make sure you smoked the Memphis style for 1.5 hours then foiled for three hours?

 

[Bill Schultz]

They look great Will, well done, I like having different flavor profiles when I do them too.

 

[Paul Kastner]

wow those ribs look pro.

 

[Tim McCann]

Good looking pile of ribs.

 

[russ olin]

great color ill take a rack

 

[Will B]

They look great, just to make sure you smoked the Memphis style for 1.5 hours then foiled for three hours?

I ran the Memphis style for 3 hours no foil (maybe a tad bit longer), 1 hour in foil and 30 mins out of foil with sauce.

 

[Sparky Rowe]

great looking ribs. love the color. bet they were very tasty.

 

[Andy Beers]

Ribs look awesome