Alaskan Rockfish Filets

[Jerome D.]

Keeping it healthy tonight...


These are a couple rockfish filets I ordered online, shipped frozen straight from Alaska. Tonight's seasoning of choice was Dizzy Pig Bayou-ish rub.




Grilled the filets on the Spirit gasser. The fish had a very clean mild flavor and firm flesh. If I could do it all over again, I would have seasoned more aggressively. Fortunately, I've got more filets in my freezer, so now that I'm familiar with the flavor and texture, I'll have a better idea of how much seasoning to apply next time (will probably make fish tacos). Thanks for checking out the pictures!

 

[Michael C.]

I LOVE Rockfish!!!! It's caught here all the time here in So Calif.! Great tasting fish!!! Yours looks very good and tasty!!! Glad you enjoyed the Rockfish. What is the link that you ordered yours from?

 

[Cliff Bartlett]

Love to have a serving of that Jerome!

 

[ChuckO]

If that tastes half as good as it looks...The queen of England would lick the plate it was on

 

[Barb D]

I'm not one for a lot of fish but that looks delicious.

 

[Rich Dahl]

What Barb said.

 

[Doug Selman]

That looks great Jerome, I love seafood! I bet it would be excellent on Salmon. What Michael C. said, how about the link for that seasoning?

 

[Robert-R]

That's some good looking fish!

I've been doing some Rockfish lately & can appreciate how well you cooked it.

DunRite!