3 spicy chuckeyes, 3 normal!

[Mike Cosgrove]

A few days ago my yard was free from snow, not now, got a fresh coat, hate it, worst spring in recent memory, or not spring.

Got a 6xer of chuckeyes, got some seasoning ready.

Marintaed 3 in Walkerswood, 3 in some Weber stuff and some other stuff.

Got a ful chimney of Cowboy and what I had left of the Wicked Good stuff.

Thrown on.

Ready to pull.

Went to a killer bbq show today and came home with this stuff.

Plated with chuckeyes.

Thanks for looking, this weather has got me going bat**** crazy, I need warmth.

 

[Dave Braxmaier]

Oh man that looks good ....

 

[NeilH]

Nice action shots Mike. I need to do better. Looks like you fixed the way I like.
Also, nice haul on your goodies. Anxious to hear how the Apple therm works for you.

 

[Mike Coffman]

Awesome looking steaks Mike! Have your tried the Palmento wood before? I am
curious on what type of flavor it produces.

 

[Tim McCann]

Awesome Mike!

 

[Paul Kastner]

Mike great looking beef!!

 

[Mike Cosgrove]

Awesome looking steaks Mike! Have your tried the Palmento wood before? I am
curious on what type of flavor it produces.

Pimento is awesome Mike, I've done everything from chicken to meatloaf on it, I learned about it in Jamaica where my wife is from and she laughs because she cant believe someones making money off a tree that grows everywhere down there, You can order it at www.pimentowood.com, I highly recomend the planks.

 

[Jeff R]

Those chuck eyes looks great. Hungry were you!

 

[Dave Russell]

The steaks look great, Mike. Never used the Walkerswood on beef, but I love what it does for chicken. What's the pimento smoke flavor like? Anything at all like smoking with apple chips and allspice berries in foil packets?

 

[Bob Mann]

Looks great Mike!

 

[Jim Lampe]

Superb Chuck Eyes Mike!! I'll hafta look into that Pimento wood... is your wife laughing real hard??

sorry 'bout the snow...

 

[Morgan C.]

chuckies look amazing...yard shots..keep em too ur self!

 

[John Solak]

Great looking meal!! How did you like the jerk marinade on the steaks?

 

[Wolgast]

Would love to have a taste mate! Looks killer!

 

[Mike Cosgrove]

The steaks look great, Mike. Never used the Walkerswood on beef, but I love what it does for chicken. What's the pimento smoke flavor like? Anything at all like smoking with apple chips and allspice berries in foil packets?

That would get you in the ballpark, but it realyy has a flavor all its own.

 

[Mike Cosgrove]

Great looking meal!! How did you like the jerk marinade on the steaks?

John I havent found anything that Walkerswood doesnt go good with.

 

[JimmyE]

Sorry about the snow, but at least it's not stopping you from eating well. Great looking beef man, wow.

 

[Mike Cosgrove]

Nice action shots Mike. I need to do better. Looks like you fixed the way I like.
Also, nice haul on your goodies. Anxious to hear how the Apple therm works for you.

Not good so far, I cant seem to connect it to my phone, I've got a Samsung galaxy s3, the bluetooth cant seem to connect, I might swing into the phone store today.

 

[Brian Dahl]

Sorry about the snow, but at least it's not stopping you from eating well. Great looking beef man, wow.

I second what Jimmy's said. Hang tough, it will all be a memory soon...

 

[Tony R]

Nice cook Mike...
Love those action shots!!!