Hi everyone
Haven’t been on the site for quite a while so I hope everyone is well. I have a question I might’ve asked this before but if you compare the old Weber Genesis lids from the early 2000s to the newer ones you know the more squarish versus the more roundish ones. It seems to me that the older lids that came straight up the front and then back would have better air circulation inside the oven because of the design. Any other advantages the old design may have?Just wondering what everyone else might think in any kind of input. Thanks again
Haven’t been on the site for quite a while so I hope everyone is well. I have a question I might’ve asked this before but if you compare the old Weber Genesis lids from the early 2000s to the newer ones you know the more squarish versus the more roundish ones. It seems to me that the older lids that came straight up the front and then back would have better air circulation inside the oven because of the design. Any other advantages the old design may have?Just wondering what everyone else might think in any kind of input. Thanks again