fire

Hi Everyone, After doing a big (and successful) overnight Brisket smoke, I was attempting to burn out the remaining coals in my smoker. In doing so, I decided to leave the lid off, instead of leaving it on and closing the vents. Not sure why I had this mishap, as I would like to think I am...

Hi! i picked this pit up today from FBMP in hopes that it is indeed the Weber 2726 fire pit. I am a relative newbie to all things Weber so I am not sure if this is an actual Weber product. There’s no Weber logo or emblem anywhere but it does resemble the shape of the throwback pit. Also, do...

I cleaned up an used Weber genesis e310, and replaces the flavorizer bars and grates. Since then I’ve noticed flames coming from under the flavorizer bars and they are occasionally fairly large flames. Didn’t know how to upload video to this thread, so I’ll link to the YouTube video below. Any...

We have a large Weber Grill that we use to make pulled pork and brisket using the Cook's Illustrated method which involved smoking for about 2 hours, then finishing in the oven. The pork is delicious, but the brisket needs some work. I'm trying to convince the other half that we need to buy a...