Is anyone familiar with their brisket? It retails for 200 (no way I'd pay that) but I can get it with 2 bottles of rub & free shipping for 80. Still twice as much as I have paid @ Costco. My problem is I cant find the prime @ Costco any more.
Omaha does not grade their meat. Their brisket is labeled as competition grade. I emailed them & asked them to define competition grade. I was told basically far better than what USDA can grade.
Anybody ever cooked or eaten their brisket? I'd love to hear some feedback. I found only 1 review online and that person was pleased. Thanks!
Lewis.
Omaha does not grade their meat. Their brisket is labeled as competition grade. I emailed them & asked them to define competition grade. I was told basically far better than what USDA can grade.
Anybody ever cooked or eaten their brisket? I'd love to hear some feedback. I found only 1 review online and that person was pleased. Thanks!
Lewis.