CaseT
TVWBB Platinum Member
Every year my mother in law gives us boys a supply of Kronski's hickory smoked kielbasa. These come from her home town of Rock Springs Wyoming, Boschetto's European Market.
So good it makes it hard for me to make kielbasa homemade. They have good flavor and the casing always has a great snap.
My favorite way to have them is grilled and served with my homemade sauerkraut, with Walla Walla sweet onions and apples sautéed in butter and beer. Well we didn't have an apple in the house so for this batch it was just sautéed Walla Walla sweet onion.
Grilled the Kronski's on one of the SMJ's with KBB.
So good it makes it hard for me to make kielbasa homemade. They have good flavor and the casing always has a great snap.
My favorite way to have them is grilled and served with my homemade sauerkraut, with Walla Walla sweet onions and apples sautéed in butter and beer. Well we didn't have an apple in the house so for this batch it was just sautéed Walla Walla sweet onion.
Grilled the Kronski's on one of the SMJ's with KBB.