Bob Kwasny
New member
Going to smoke my first brisket this weekend.
I wanted to use the Brisket - Smoked & Oven Finished method. My question is can I smoke for 10 hours, refrigerate and then do the oven part the next day?
I wanted to use the Brisket - Smoked & Oven Finished method. My question is can I smoke for 10 hours, refrigerate and then do the oven part the next day?