You don’t lose the card for that, just two holes punched!
I understand completely, the mouth wants change from time to time, tonight, teriyaki chicken thighs on the kettle in the rain/possible snow. Last night was a panko Parmesan crusted chicken breast, night before was grilled burgers. Saturday, pulled pork. Next weeks menu still up in the air, I need to do a few laps of the freezer but, if weather gets really ugly, I’ll work inside.