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Thread: Battle I: Eggs Presentation to Judges

  1. #31
    TVWBB Emerald Member
    Join Date
    Aug 2001
    Atlanta GA (Sandy Springs)
    Merciful Heavens! Knowing the participants, I knew this was going to be very good from the start, but you all went far beyond expectations with not only the food but the plating and photography. Phenomenal is only one of the words I would choose.

    If the good folks at Weber don't jump on this for advertising purposes, I'll be surprised.

    Heartfelt Congratulations to all! You set the bar high.

  2. #32
    TVWBB Pro
    Join Date
    Oct 2008
    Airdrie, Alberta
    These Iron Chefs outdid themselves.

    What can I say ? SUGOI !!
    18.5" WSM, Black Performer, Genesis CEP-310, Q-220, Jumbo Joe

  3. #33
    TVWBB Emerald Member Shawn W's Avatar
    Join Date
    May 2004
    Calgary, Alberta, Canada
    Looks fantastic all GJ! One suggestion for future battles .... make it less about pics. White backgrounds only, and only show the plate being presented. Like put the plate in a white box then take the pic.

  4. #34
    TVWBB Wizard
    Join Date
    Nov 2009
    new york
    I think only one word sums all this up:

    It takes time to smoke...and it's worth it

    Weber Kettle OTS 22.5" (2007), WSM 22.5" (2009), Weber Kettle OTG 22.5" (2011)

  5. #35
    TVWBB 1-Star Olympian Jim Lampe's Avatar
    Join Date
    Aug 2009
    Raymond, Wisconsin

    Yes, this event happened HERE on TVWBB nearly 6 years ago... many new (or newer) members may not have dug deep enough to unearth this gem.
    This nostalgic thread along with the prep and thread are simply OUTSTANDING!!

    And another big thank you to Jeff Biesinger for his initial concept to an awesome event!
    Living a dream in
    ......................The Home of THE P1GVILION

  6. #36
    TVWBB Olympian JimK's Avatar
    Join Date
    Oct 2008
    N. VA
    Thanks for bumping, Jim. Really enjoyed this walk down memory lane. Remembering now how blown away I was with these dishes by some great cooks.
    ; ; ;

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