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Tony I love your authentic mexican food cooks! Never fails to get me salivating!

Well if I get it, im going to act like im the original owner lol.

I forgot to cook the onion. It definitely would have made it even better!

It has been a while since I last posted something, so I thought I should share this masterpeice! Started out with some ground beef. Seasoned it with some Southern Flavor, worcestershire sauce, and added some BBQ sauce as well. Hand cut some sweet potato fries and put some salt, pepper, and...

Did weber replace it for free? There is a performer with a smashed table on craigslist for just 15 bucks, so If they replace it for free Imma hop on it!

Yum! How was that sam adams new world? Ive been meaning to try it.

Looks awesome! I bet those would be really good with some wood smoke added! The cedar plank probably takes care of that right? I'll have to try it when the wife is not on a healthy eating kick!!! :confused:

I truely am my worst critic! They look awesome to me! Which side was the best? S&P or Three little pigs?

Now to show you guys the finish! I put a chunk of hickory in there just for fun. Ready to be sauced! Half in some Weber Buzz'n Honey that I doctored up with some more spices and honey on the stove. Half in Sweeb Baby Ray's buffalo wing sauce. Time to tighten the sauces. DONE! Had a...

Lunch for the week!

Great looking chicken. Ive been meaning to try prosciutto wrapped 'gus but haven't taken the leap yet.

Ive been making these for a while now and are one of the wife's favorites. They turn out very well and I make them different just about every time. I usually don't marinade the chicken but I found some Italian dressing in the fridge and decided to give it a try. I put them in this morning and...

Wow dude those look awesome! You stuffed them perfectly. A lot of people overcook chops to where they are dry. I don't brine mine or anything and get normal cuts and they turn out juicy. Also it helps a lot if you glaze them at the end with sauce. Im real impressed with the thick stuffed ones...

Awesome cook. Bacon makes EVERYTHING better. I actually had thought about doing a bbq food truck here in AL. Still tossing the idea around with the wife. Maybe one day. Good luck!

Awesome Brisky and ribs. The Tequila bbq sauce sounds awesome. Care to share the recipe?

It was in the 70s this weekend. Perfect breeze and everything. We dont really have bad winters here. I think the coldest it got this winter was in the 20s at night. Which is great because I hate the cold!

Sweet ribs! I'll have to try the garlic butter mop. I do it to my fish and when I finish steaks. Never done it to Ribs.

Picked up some wings that were on sale at Wally World. The wife wanted some chops, so I took some out of the freezer too. Seasoned the wings with some good ole Southern Flavor. If you have not tried it yet, it is amazing. Its my most used seasoning. Seasoned chops with cajun Southern...

One chicken, one steak, and one chicken and steak. The chicken and steak was the best!

Well spotted Brian....well spotted!