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Thanks for the input guys. Everything turned out incredible. Used one chicken for our buffalo chicken dip and the other for pulled chicken sandwiches. Here's an extreme close up of the brisket...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Don Reed: you could just set the chickens in the pan,would work better if you have beer can racks. </div></BLOCKQUOTE> I thought of that but my...

After putting my creative juices in to action I came up with a "drip pan". I found a chef's basket in the back of my grillin' drawer so I lined it with a couple layers of aluminum foil, took the wires off of 2 binder clips and buttoned it to the bottom of the top rack. Since my chickens will...

Hey gang! I'm going to be smoking a 5lb brisket along with 2 whole chickens and just had a light bulb go off. If I place the chickens on the top rack then as they cook down the juices would fall to the brisket and vice versa. Not a healthy nor tasty combination. Is there something I could do...

I used electric tape on the spot where I wanted the hole. I was nervous too but it went just fine.

Went to Lowes after work, got the materials, got home and installed everything in less than 10 minutes. So FYI...I have a bunch of materials left over if any of my fellow BBQers want it. I have enough locking nuts left to make 5 grommets, 1 end cap, and plenty of threaded "pipe". Let me know...

The Grill Pad is great for the deck. Cheap insurance too. I love mine.

Such a great idea. I was looking for a way to run my probe wires instead of through the door. Thanks for posting this!