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If you have a WSM, put it in place of kettle. Now mobile WSM.

Hard to believe all the views and no suggestions, but 1, thanks Darren. Anyways, contacted Auberins and they were swift in response. Gave me new parameters to plug into it, so, I'll give that a go the next time I'm able to get my Smoke On!

Recently got a Auberins for my 18.5" WSM. Here is the issue. On the last two cooks, once I get it dialed in and everything is going good, after 1.5 hrs or so, the fan I guess starts blowing harder to keeps temperature up and then blows flame out, so to speak. I then unplug fan and open a vent at...

Had a good friend who was grilling out and a few hours later had a terrible sore throat, kept getting worse, thought they were getting strep or the like. Went to emergency room in the middle of the night and found out she had a bristle hung in throat. After I heard that, threw all mine away...

I use that same metal pan with holes that came with the pot. It has been working fine for me. Good luck on Maiden Voyage!!!

smoke minion. 5 to 8 lit. dump into charcoal basket.

I do pretty much like BFletcher. Just dust, no sauce. My temps are between Pegged and 500. Don't flip, don't open lid, just rotate every 15min or so.

Take the grinder out and deepen that notch!!!!!!!!! Does make nice for probes.

Yea, that is a given. I always strap down, don't want to be scrambling at the last minute.

I at first picked up an old Patio umbrella with stand that someone put by curb, it worked fine. Had a few holes in it, but no big deal. Then recently, I picked up a EZ-up at a yard sale super cheap. It works good and more compact/easier to move, because I only use when there is a chance of rain.

Had a close friend get one lodged in her throat a few years back. She had thought she was getting strep throat and turned very bad the next day. Went to hospital and found a wire lodged in her esophagus. Scared me enough. Have not used one since. Odds may be low, but why take the chance. I just...

Do the Same here

Got my Double Sided Shirt in yesterday. Looks Great!

that is NICE!

Sharp!!!!!!

Good to hear your persistence paid off. Be sure to show the rebuild!

This may be off subject, since you are mainly concerned around grill performance, etc. BUT, do you have dogs? I had a older Weber Silver with the open bottom, and no matter how diligent I was with keeping eye out while away from grill and even when covered, she would sneak in and get to the...

Don't mess with success! But, I just use a pizza stone that I put foil over in place of water pan. See others just foil the bowl for easy clean-up, with no water. Some add sand to bowl, etc.

Hey Chris, sent you a pm about price.

My suggestion is to at least get a dual probe model. Plenty of info on here as to which choice. I would spend more, because you don't want to "upgrade" down the road and lose money at first. "Buy quality and cry once— Buy cheap and cry forever"