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I’ve got a 2010 kettle bought brand new in 2010. It didn’t have a dome thermo but years later I’ve decided I’d like to throw one on. I’ve got a nice Tel-tru 2” dial with 2.13” stem coming today in the mail. Where’s the most useful place to install this? I’ve seen some guys drill out bolt in the...

I need a lil 101 on operating the 14.5”. I started out smoking with a 14.5” 5 years ago, then a year in switched to a BGE but I always loved the taste of the meats that’s come outta my little bullet and want to get back into it and use it more often. An issue I always had was reloading coal. Do...

Cookin a 10.24 lb ham in my 14.5” WSM. I’m Runnin about 275-300°. How often should I add more coal? Using kingsford professional. Started with a full basket with 7-8’coals dumped on from my chimney.

I got a 14” WSM for Father’s Day 2015. I used it a bunch - mostly for ribs and sausages but then in 2016 got an egg and have been mostly egging since. However I’d like to start using the bullet more because I love the bark and flavor it contributes to the meats. The only challenge for me with...

Anyone ever taken the legs and ash pan from a Jumbo Joe and mounted it on an 18” OneTouch kettle? Or taken the propeller from an 18” OneTouch and installed it in a Jumbo Joe? I love the Jumbo Joe but it would be nice to have an easy cleaning system and also it would be nice to have the distance...

I got a 14.5" WSM for Father's Day last year and have been using it almost everyweek since. I was just wonder how to get longer smokes one load of coal in the hopper? Between 2-4 hours I can go without refueling but for 6 or more hours I've got to practically clean out the coal chamber and...