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TRADED!!!! Thanks Robert-R Enjoy (2) rotisserie rings (1) cordless motor (1) E-Z Que (1) Rib-O-Lator The conversion kit does need some TLC. I'll trade it for (2) 1.5L bottles of Jack Daniels!!! Located in La Mesa,CA

Selling my 22.5 Cajun Bandit smoker conversion setup $60. No grill or water bowl. http://http://i34.photobucket.com/albums/d128/OhSnap619/IMG_20180415_113633.jpg

Prepped the rib-eyes & some marinaded shrimp My uncle brought some snow crab legs over, so onto the grill they went. Plated! My mom made her famous potato salad, my aunt made this outstanding cherry tomato, mozzarella, feta cheese salad & can't forget the Zojirushi umami setting white...

Well today was another Sunday family dinner & I didn't feel like grilling numerous items nor bother making sides, so what better to make than paella! I used 2 chimneys of Kingsfords charcoal. I like to start cooking once all the charcoals are white ashed. I opted for chicken breast this go...

It's been a minute since I've posted. Decided to throw some lobster on the :ranchkettle: & some tri-tip on the :blueperformer: For the lobster I wanted to make a lemon grass, garlic, Hawaiian sea salt infused butter; I think KerryGold butter is top notch! The lobsters were on sale, BUT...

I felt like something light on the stomach and wanted to use my new E-Z Que. I'm huge fan of hamachi kama so a quick trip to the Japanese market and I was good to go!

Since I’m always grilling beef and chicken I decided to change it up for another Sunday dinner with the ohana. I bought 2 10lb yellowtail, butterflied them and marinated overnight. My future sister-in-law made some OUTSTANDING sauce to go with my fish tacos and my aunt made her guacamole. I had...

I had to make 2 different boils since a couple of my family members are allergic to certain spices. I opted to use my just purchased copper color 22" performer platinum (I had to buy it on GP for $200!) for one boil. I also had a spare ribeye & tritip so I threw those on as well. It was my first...

I was asked to bbq for my friend's baby shower and need to clean my girls up. What are you fellas using? Any tips?

Had a few friends over for WD and made some paella. I added some new ingredients this time around: potatoes, smoked beef and kalua ham from my family back on Oahu, also a co-worker gave me some legit Spanish chorizo. Sorry for no plate pics, but I was 3 sheets to wind by the time it was all...

Purchased a weber jumbo joe and craycort grill. Since I was craving ribeye and lobster tails, I thought what better way to break her in. A little red wine to sip on, since I had to spar the next day.

I cook for my family EVERY Sunday and it's ALWAYS on the grill: This was my second go on the Cajun Bandit. My DigiQ DX2 and Maverick ET732 took the guess work out. I'm new to dry rub and just bought some premade stuff from the store; however I did use some kiawe wood chips sent from my...

Long time lurker. Sold an extra weber performer to a member on here via CL and decided I should finally register. I'll be posting pictures soon. Look forward to enhancing my grilling techniques and recipes.