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Saw this on Craigslist. Kinda looks like a Smokey Joe but ... Small Weber Grill $7 - http://washingtondc.craigslist.org/nva/for/3809443810.html

The opportunity presented itself for a friend and myself to make a "BBQ Tour" Lockhart TX, self-proclaimed BBQ Capital of Texas. Capital is right, there must be a dozen BBQ joints there. Amazing considering Lockhart proper occupies only about 1 mile of Hwy 183. But limited ourselves to the...

I've seen a few rub recipes that call for Celery Seed, some in seemingly small amounts. Though the recipe doesn't say, it seems like I should at least do a coarse grind with them. Opinion?

On Diners, Drive-Ins & Dives, Guy was in Kansas City and visited Woodyard Bar-B-Que. The Pitmaster was doing baby backs but did not remove the silverskin saying it help keep the ribs moist. I've not heard that before. BTW, he did his ribs on an old brick pit, not exactly indirect as the wood...

Alton Brown did a variation on the Pig Candy recipe which he called Bacon Pralines. ~ 1 lb of thick cut bacon, slices laid on rack&pan. ~ Put into 400º oven for 30~35 min, bake until almost done. ~ Process 1.5 oz of Pecan Halves and 2.5 oz of Brown Sugar until they resemble graham crackers. ~...

I found the Beef Inovations Group's website a few months ago and it's quite detailed in explaining cuts of meat, where they come from, and has how-to cutting videos. http://www.beefinnovationsgroup.com/ For example, here's some of their info on the Chuck Roll. Chuck Roll Schematic -...