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Forgive my ignorance but could someone explain. I read in one post where you can take a broiler fork and put in flat side of brisket and if it's done you shouldn't be able to pick meat up without it wanting to come apart. But what exactly is the fork tender test? Thanks

Wonder if you guys can help. I'm trying to get a message sent to my phone. I'm using stokerlog and have twitter enabled. It's sending the messages as it should to twitter. I can verify that online. I'm not getting any messages directed to my phone however. Can't figure out what I'm...

Has anyone eaten at a restaurant called Texas Land & Cattle? They have a smoked sirloin that I would really like to re-create. Thanks

Does anybody know what the difference is between a wsm 2820 and a wsm 721001? thanks

Will there be a new and improved Stoker V6? What could be added or improved upon? Would be interested in seeing what others would like to see. Curious George

Got it directly hooked up to laptop through cable for now and it was communicating correctly. Now I'm having a couple of problems. 1) About every other time I hook up the temp probes to stoker they will read at like 33 deg. I turn off stoker and turn back on and then they are ok. 2) under...

Is 5.0 still the latest release--the one found here: http://tvwbb.infopop.cc/eve/fo...103/m/9950027635/p/1 thanks

On the grommets for the stoker or guru to run wires through are they all metal or are they lined with silicone or something else. thanks