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We have become friends with a butcher at our local chain grocery store. One day I was talking with him about taking our hand picked steaks home and letting them age in our refrigerator several days before grilling them. He smiled and said that since we understand the importance of a little dis...

I love the new ways of grilling that I learn on this site. Thanks for a great posting

Now that my coffee is almost gone I see this post. I may have to back up and start the day over.

Looks like a great one two punch

When the taste exceeds expectations you remember that sensation way longer than you do the price.

Welcome Mike. I look forward to seeing some of your grilling adventures. I am another Mike who lives in Iowa and loves to grill and smoke year round.

I hadn't thought about doing chicken that way. Brilliant !!!! I will have to try it

The last thing I use to evaluate a steak is the taste. So as long as it tasted great you hit a home run.

Got to love it when a meal comes together that nice and tastee

Once again you did a fine job of showing that pizza on the grill is GREAT

Very cute pics, and I bet the taste was great

So many wonderful choices leaves me confused as to which to try first

I like the idea of roasting a whole chicken in a cast iron skillet on the grill. Will have to give it a try

Great work and an inspiration for upcoming smokes

Nice looking plate of food.

A great looking 1-2-3 punch

When I grill I pay attention to the grill to avoid burni g the food and when I drive I pay attention to the road to avoid crashes!! Burnt meat and busted up up vehicles are generally caused by the same lack of attention. But enough of my soap box ranting, nice looking chicken. The older Genesis...

Like Rich replied, you are running out of fuel. I often start with some unlit fuel and add the lit to it so my fire progresses through the fuel as the cook progresses. Have fun experimenting, that is what grilling and smoking are all about

The key is that there is no ultimate right or wrong way to season your product. Just do it the way you like it.

Since I grill or smoke several times a week I decided to do something different for the 4th. I am going traditional. Hot dogs, potato salad, baked beans, and Budweiser. And of course following it up with home made ice cream. As I said nothing fancy just a good old fashioned family holiday cookout