I've been in San Diego for a long time and it was only a couple of years ago that I 'discovered' their brewery/taproom.
Here's the White Labs brew list from yesterday - they rotate the selections - not sure how frequently but every couple of months when we go back the choices are different...
Happy Friday, everyone! :)
Made a Friday outing to White Labs Brewing which specializes and provides yeast strains to brewers such as Ballast Point and others.
Got a sampler flight of four and ordered some of their very tasty slider burgers.
Left to Right:
Triple Hop Hazy IPA: London Fog...
I understand the original question of the thread and my mind wanders to different scenic/iconic places to grill (or bbq) and I keep coming back to not where, but when.
Both my sons are grown and gone and I'd dearly love to re-live some of the best Sundays we've had as a family with some good...
Just got back from Lowes in Poway (San Diego) as I was in the market for a new Weber Spirit S315 to replace my worn out Vermont Castings propane grill.
They have the Spirit S-315 on clearance sale - marked down from $699 to $345!
Assembly and delivery was free.
Get 'em while you can.
If I were using a premixed available rub I'd use Bad Byron's Butt Rub
Honey mustard slather as a binder, then dust liberally with the dry rub and good to go.
I've moved on to my own dry rub concoction, but this is a great fall back, imo.
Yesterday's visit to Pizza Port in Solana Beach after a sunny hike at San Elijo Lagoon
Two beers to go with the pizza we ordered (Swami's and 37th St Solana Beach IPA)
Fun fact about Stone Brewing - their first ever keg was tapped at this location
Came home with a 6 pak of Pizza Port's...
Happy Sunday/Easter, everyone! :)
Blustery, rainy, chilly - thunderstorms on the way (supposedly). Enjoying an inside Sunday with a log on the fire, rewatching Father Brown Season 5, and a nice beer.
Pizza Port Brewing - Swami's IPA
It's a really good recipe - it's from when he was still doing shows for the Food Network - I saved it as a PDF. Not sure if it's still on-line. Alton's website has a slightly different recipe now.
Here's the saved recipe I have:
Ingredients
1/2 pound elbow macaroni
3 tablespoons butter
3...
I run my WSM without water and foil wrap the water pan with several layers of foil.
After each cook before storing:
1. Scrape the grates, let the debris fall into the water pan and the base section
2. Remove the water pan and peel off the top 2 layers of foils that have grease and bits, re-foil...
We had both sons home for the weekend and they wanted ribs - so they got ribs.
2 Full racks of St. Louis ribs trimmed and rubbed for the WSM
I had to mound the ribs over aluminum foil balls to get them to fit, WSM loaded up Harry Soo donut style with buried chunks of hickory and pecan
Done...
Happy Sunday, everyone! :)
A picture perfect Sunday here - enjoying another local beer (Vista, CA)
BattleMage Brewing Co - Shroud of Mist/Hazy IPA
It was a must buy just on the can! (y)
It's really good!
Happy Saturday! :)
Enjoying a quiet peaceful day at home with some jazz music and tasty beer. Burgers and grilled corn later for dinner.
Full Count IPA from West Brew just up the road in Vista, CA. Thought it fit the mood with MLB about to start.
Enjoy your day!