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Now, now, now......is that the right wine to have on that special day? Really:cool: Meal looks great, but again, that wine:confused:............................d

Mine is tight, a touch out of round I suppose, so when I put it own, I hit the part not quite buried with the heel of my hand thought it lifts off very easily. I wonder if you hit it with the heel of your hand as you are taking it off, that it might not work that way........just...

LOL, with shipping that came to $145 for 5 pounds.....only $29 a pound. Wow, that's a deal!!!!........................d

and the closest one to my house is three hours, ain't gonna happen..........................d

And the best part is..............no grill to clean.....Nice cook.........................d

Taters and chicken.......always nice.........................d

Nicely done.........................d

Everythings great except that comment about 'bama:eek: football.........................d

make the ravoili fully and then freeze, cook frozen. Simply drop the frozen into a pot of boiling water.....................d

Reduce............................d

That's very nice. However, I think that I would like the top grate to be even with the side table for easier access and then put some sort of lid hanger on one side of the table so that both sides tables are free when the lid is removed.......just me, but I do like the idea and style of...

I've eaten in one in Melbourne a few times, actually not bad. Not as good as mine, but not bad.........................d

Ditto, but sometimes use a cube as I have leftover stash. Save the cubes for trips where's there pits but no gasser...............d

First they get cut up and into the beans if not consumed before hand. Like this picture I did for the rib challenge. [/IMG] The other course of action, if I several kids or friends over to eat and they are early, the cuttings are done before the ribs and served as snacks. If not then frozen...

Nice and simple. I like that..............................d

Snow and hale.........geez, it's only September for gosh shakes. Food and ribs look great....happy winter....................c

Looks awful good......hmmmmm bacon!..........................d

Q'ing in weather makes the food taste better...........nice cook.................d

I disagree......pizza is more fun to EAT........cooking is ok...............................c

Well Bob, that all looks "heavenly", even the calves:cool: got fed.............................d