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I just wanted to say thank you Dan. I didn’t realize this was discussed multiple times. Lol here is what my Red head looks like. Hope to keep her going for more years to come.

I think you are right.

Sorry I am thinking about a small griddle to start off with. Then if I saw I like it and thought the full size would be better then I would purchase that one? But like JSaus said why wouldn’t the ones that fit the Spirit 300 work? If this number 65906 which my grate and a Sprit grate number are...

Hello all. Looking for recommendations on a griddle to fit my Red Head 1996 Genesis 2000. Called Weber today and lady I got on the phone said, as of right now they don’t make one for my grill. Which to me doesn’t make sense? They make the grill grates for it and they don’t have a griddle to fit...

That Pork Loin look awesome!

Looking good! I like how you used the charcoal baskets to keep the coals where they’re supposed to be. Lol it’s the simplest things I like and see!

Thank you Dan for the inspiration! Made 4 pies today! Topped with: pepperoni, bacon, ricotta, onion.

Awesome! Now You got me wanting to make pizza this weekend.

They look great! I like that you use your own spices too! Bin making mine with the vortex now for about 2+ years and haven’t looked back. Great tasting, easy, fast and always a big hit!

Hello Jim welcome. A lot of us run the pan foiled and dry. Not specifically because of this reason. Do a search on the forum and you will find a lot of info. But to me it sounds like you had a real hot pit And had too many lite ashed over coals.

Welcome fellow Long Islander!! Lots of real good info and GREAT people here!

Good morning to all from Long Island!! Smoke on tomorrow with: 10lb+ Pork Shoulder with bone in on the top grill in the 22 WSM 2..Racks of Baby Backs on the bottom grill in the 22 WSM 50+ Chicken wings on the Perform with the Vortex Trying out a new Bourbon BBq sauce out on one of the rack of...

Also put gasket on the door. I felt mine was let in to much air no matter how much I finagled it to fit. I also use the water pan with a clay bottom inside the pan and wrap it with tin foil. Take a look at the video on how Chris foils the pan. Keep up the SMOKE!

Hello Ken. You now have the great Kettle for Grill. Now get yourself a WSM 22 to do some real BBQ.

Andrew what are you using for a heat deflector? Water in the water bowl? No water in the bowl and foiled? Or something else? As of right now I am going to say you are using and proven method for heat definition. Then It’s sounds to me like to my openings… (Gaps). Or way to much lite charcoal...

R2-D2 And I am not a Star Wars fan. I am more a Star Trek fan! LOL Unfortunately, there is no similarities but maybe their phaser could be used to start the charcoal like a heat gun.

Welcome from across the sound. You will enjoy this site. Bring on your smoke!

The Thermoworks was definitely one that I was going to go with. Looks like and sounds like a great product.

S’mores

Hello Louie. I was looking at this unit before I decided to go with the Fireboard 2 and fan. I wanted something wireless and use Wi-Fi and this wasn’t. I know there are a few youtube videos that might help you. If I remember right from the videos the unit was ok??? If you are interested. In the...