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Cooked up another rack on the mini today since one of my girls really wanted some more; they're going to be leftovers during the week. These turned out better than yesterday, probably because I wasn't rushed for time. These when on with a rub then got an apple cider vinegar and brown sugar glaze.

Here's the link to this mini build http://tvwbb.com/showthread.php?65877-Building-another-mini

Haven't done ribs in a long time. Figured it was time. Used my latest portable mini I built. This is one rack cut in half. Mango habanero on one half and brown sugar and honey on the other. I used the same dry rub on both. Wrap time Moved the mini to the table since it was no longer in...

Made some dough this morning and cooked up 3 pies for dinner. Cooked some bacon for the bacon jalapeño pie.

Pizzas look great Rich! Pizzas on my menu for tonight...made dough this am.

The SJ Gold lid wire was purchased from ereplacementparts.com and the latches were purchased on Amazon. http://www.amazon.com/exec/obidos/ASIN/B00JJ18SZA/tvwb-20

Made some quick ABTs for my wife and I tonight. Didn't have much bacon left so had to cut it in half so I could partially wrap the jalapeños. On the mini

Nice and healthy...more of what I should be eating.

Awesome! Love carnitas and love that plated pic!

Nice bread Barb. Bet that sandwich was AWSOME!

Yum yum yum!!!

Very nice tritip roti cook!

OH yeah...those are some nice ribeyes!

Nice cook! Looks delicious!

Very nice last shredded pic!

Nice vortex chicken!

Awesome bbq'd bologna! I haven't done that in a while.

SteveCK, just curious but what's wrong with your old kettle? What year is it from? I still cook on 40 year old kettles.

The latches on that hold the bowl on aren't standard but the lid wire is standard on Smokey Joe Golds. I ordered the lid wire on ereplacements.com since my SJ is a silver.