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Right on bro. It is the best. I've been saying that for 4-5 years now. I personally love the start up smell of JD Lump. Actually I hardly notice it anymore & then the smell is gone. Then what you have is the most consistent burning charcoal on the market IMO. Its also a great charcoal for...

Your getting old when you wake up & both your parents have went to the other side. And then with in the next 2-3 years the people you respected & knew on this site start passing on also. Bob Correll, Cliff Bartlett & so on. And in the future there will be more. Pretty soon you look around in...

Wow the hits just keep coming. I was a big fan of Cliff Bartlett. He always liked seeing my posts & would always comment when he saw them. And vice versa. I also wondered why I had not seen him in such a long time. I'm guessing he must have lived alone. May he rest in eternal peace, Russ

I knew Bob hadn't been posting much lately. A man that I truly respected for his BBQ skills. And class. May you rest in peace Bob. Our thoughts are with his family.

Thought some of you Weber Heads might enjoy this. Thought it looked kinda kool I thought. Looks like it might help in cold & nasty weather.

Actually Rusty, I did a review on this charcoal a month ago. Its a excellent charcoal, can be lit with a torch & doesn't spark. Not much smell at start up & long burn time with little ash. I put it right up there beside JD. Around here we get it through Home Depot. Personally I wish that it...

Well all I can say after reading all these posts. Charcoal chimneys definitely suck. That is why I quit using them a few years back. When I found charcoal that I can light right in the grill that I am using. Say like Jealous Devil. There is no need to dump a bunch in a chimney charcoal, try to...

Been there done that several times over the years. Since I have a M1 stick wood burner & always have stick wood around. Some times I start it in the bottom like Chris did & sometimes I just lay it across the top. That being said wood is wood. And it all comes out about the same with BBQ. Like...

Got a good chuckle out of this one. the donkeys are BACK!!! All's we need now is our new ownership group to buy the team.

LOL

Packer fans get those check books ready. Karen Rodgers is staying home. Let the crying begin. And were gonna have to double ticket seat prices. At his price he will be the only one left on the team. LOL Some people are so-so lucky. Bronco's are the true lucky ones. Russell Wilson is coming to...

Well, when it comes to sparks & embers flying I don't have that problem. I have not used a charcoal chimney for a few years. So, I don't spread hot embers around. I put as much charcoal I need in the charcoal grill & use a propane torch, let it light lightly. And let it come up to temperature...

Well, first of all friends don't let friends grill on gas grills. LOL Seriously, after reading all these posts about gas grill fires I had to chuckle. Why? Because every summer if it gets dry in our forest they outlaw charcoal grills in favor of the much SAFER gas grills. These post show what a...

The wife either makes them from fresh potatoes or Lamb Weston brand. Depending on which air fryer she is using.

My wife made this. CO 4 Ukraine

No Costco in our area. But, we do order them from Snake River farms from time to time. Really guud.

Well, those brats look really guud. glad that you enjoyed the end of the race. See you next week in Cali

Saw this charcoal at the Home Depot, thought that I would give it a shot. Ordered a couple of bags. Its Acacia Wood from Africa. Its called the Good Charcoal. Doing some wings for the Daytona 500. Giving this new lump charcoal the lighting test. Will it spark & light me up or not. The answer is...

Bones look guud. I did a rack yesterday also on my Good One smoker. Tried out a new charcoal. The Good Charcoal Co. Its lump charcoal from Acacia Wood & comes from Namibia. Always like to try different lump. Did the ribs while watching the Infinity Race down in Daytona. You should check out...

Great looking snacks/grub ChuckO.