Search results

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">My only thought is that it just sort of doesn't feel right. Smoking is meant to be done on the smoker not in the oven. At least in my warped mind. </div></BLOCKQUOTE> I...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">I don’t think any of us are smoking our food to save money … it’s an expensive activity. </div></BLOCKQUOTE> But so enjoyable + we all gotta eat to sustain ourselves. I can...

Never had one flip but wind gust blew the cover off of my 18 1/2" WSM a couple of weeks ago. Had storm summer of 2010 that blew table umbrella 2 houses down and couldn't find grandson's pinwheel - figured it was out in the middle of Lake Michigan or somewhere. Spotted it in my 2nd story gutters...

Talking bucket list earlier this morning. Making bacon has just been added to mine.

All - I think we're long overdue for a trip to Daniel's for dinner! Think we can charter something that can get us there quick?

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">quote: How do I get an invite to one of these parties? quote: I was thinking the same thing. How do I get an invite? Lol, we had about 40 adults over already, if we...

Good work all the way around! I learned a long time ago, when I had a Char-Griller, to season the firebox each time I cooked by rubbing with a little vegetable oil. Over time it builds up a nice little patina and keeps the rust down.

Great looking breakfast! One of these days you might be sorry I know where O'Fallon is and make it down that way a couple times a year.

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">I have started using oats for my binder with really good results. </div></BLOCKQUOTE> I forgot to buy the mushrooms but had an open box of Cheerios and used them. I...

Toasted the last 2 biscuits and spread with peanut butter for breakfast this morning. BTW - Think the next time I make them, I'll cut the sugar to 1/2 cup or maybe even use 1/4 cup maple syrup or honey.

None outside. Garden hose is close by. I do have one in the basement and one in the garage.

I agree with Bob. If I haven't refrigerator defrosted, I will often put small cuts, like chicken pieces, chops, steaks, or ground meat, on the counter to start the defrosting process. I do place in the refrigerator when I feel them start to defrost. I will not do this with a large cut like a...

I have a lot of respect for the great Mr. Mixon. The man's record speaks for itself! I'm just not a foil guy, either pan or wrap, to cook in. I will use them to collect the drippings. Just my $.02.

Knock on wood ... I've used mine on my wooden deck for years and never had a problem. I have a couple of scorch marks from sparks from when I've dumped coals but consider them to be badges of courage (or stupidity). Several years ago I was 4th house completed in a brand new subdivison. Guy...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">And I love Mr Sideburns Man who is standing beside you. He looks like he means business!! </div></BLOCKQUOTE> Think that's Roy Perez. Looks like he's lost a hair or two...

Mike - Cook the whole packer. I often cook on one of my One Touch's when I'm doing a small quantity or a single roast. When I fire up one of the WSM's, I take full advantage of the space that I have and vac pack & freeze any leftovers.

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Okay, you helpless romantics out there i think it's HOPELESS romantics... Yep, you're right. Thanks for the catch. Corrected it! when is valentines day? - Tuesday, Feb...

Posted: Mon Jan 30, 2012 7:56 am Post subject: Two New To Me Sides -------------------------------------------------------------------------------- Was thumbing through "Texas Cook Book" edited by Shayne K. Fischer looking at chili recipes and came upon these two recipes that sounded...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">the big win for me is how EVENLY everthing cooks without having to flip things and move things around </div></BLOCKQUOTE> But that's most of the fun!

Back in 1982 I was crossing the border from Windsor Ontario to Detroit and legally bringing a case of beer back with me. Before I had a chance to make my customs declaration I was told to pull in for an inspection where my beer was seen in the trunk and was confiscated. I was told I could "buy...