Got her home and fired it up for an extended period.
Started to coat the grates
Other than a few cob webs everything looks like it was hardly ever used.
Once it cools I'm going to take the grill off the stand and give the stand a good cleaning.
My plan is to just keep it stored in the camper, but I have a feeling I'll find a cover and I've always wanted a convenient way to grill on our upstairs deck. :D
He was asking more. I got him down to $85. With the stand and hose converter I "feel" that is a good deal. I'm taking a tank with me tomorrow to make sure everything fires up fine. Heck the stands are nearly $50.
We just purchased a pop up and I was looking for this or a Roadtrip. On the...
I've been searching for a Q and found a guy selling one about an hour from me. Includes the stand and 20# converter hose. I talked him down to 85.
Is this worth it? From the pics the grates look a "little" rusted, but it's hard to tell. The lid looks spotless and the burner section from the...
Tony,
I do boneless breasts a bit more now since my mother-in-law loves this. I've used marinade and also just basted without. Either way works well. Granted you get more "twang" marinating.
The only thing I do for my basting marinade is add one egg. That way it emulsifies the mixture and you don't have to keep stirring to mix it up. Other than that I stick to the original recipe including the oil.
Have fun trying to dissolve sugar in cold water.
The best thing to do is pour a little juice and water in a small pot and dissolve everything. There is no need to boil all of it.
Just to give you an idea. I did two this morning. Both roughly 16.5 lbs. Each took just under 3 hours. One in a 350 degree oven and the other on my dad's Chargriller/Smoker (my kettle felt small for a whole turkey). I just finished slicing both after an hour rest. The Apple Brined turkey...
Thanks for the recipe Chris. I've used Keri's apple bring the past couple of years and wanted to give this a whirl this year. I'm curious about the cloves. I almost didn't include them. Walmart was sold out of whole cloves except for the "premium" kind in the jar at $9.18. I had to go to...