Great deal and it's on wheels.:wsm:
I only break out the big boy for laying ribs out flat or bacon. I bought a hanging rack so looking forward to doing chicken halves.'Did a big load of bologna with it.
Did steaks on the stove last night too.
I told the Wife it'd been ages since we had done them indoors, but with the weather and seeing she had just bought me a set of HexClad pans with a Black Friday deal I said why not?
Two 1 -1/4" NY strips in the pan and finished in the oven with a pat of...
One of the first turkeys I smoked was on an ECB (El Cheapo Brinkman) water smoker.
Man, that thing took forever.
Tasted great but trying to dial that thing in on a cold windy day was useless.