Jerry N.
TVWBB Emerald Member
I guess I've been eating out of my freezer for too long or maybe finding some great deals, but I just went to the meat market today to get a chuck roast and I was shocked. Almost $10lb. This isn't the cheapest place, so I'm sure there's less expensive meat, but still, at about 3 pounds for a pretty average piece of meat, I was just under $30. Still, for the "family over" dinner, way less than going out, but still very surprising and a bit painful. I got my Le Creuset dutch oven to cook it in and I'm looking forward to a good meal with the family (grandkids) today. That will take some of the sting out of the prices. I'll certainly be watching for sales going forward more so than ever before. It's getting rough out there. Wish I'd have restocked sooner. At least I have TP. 
