I picked up two brisket packers at HEB today for $0.99/lb. They are the biggest I have purchased yet: each over 15 lbs...just massive hunks of meat. I have the WSM loaded with coal and it is just waiting the lighting and one of those big bad boys to put on at about 10pm. From my experience, that should have it finished around 2 or 3pm tomorrow and ready for a good 3 hr to 4 hr rest before eating for dinner.