Weber Genesis Platinum, I bought in Wausau,Wisconsin. Will be drastically modified.

[Bruce]

That is what I was thinking as well Larry. That is basically how regular weber side burners are designed. The venturi and orifice are all incorporated into the side burner assembly.

 

[LMichaels]

Check this out. https://broilmaster.com/accessories/infrared-side-burner/ it's the whole enchilada

 

[MarkCuda]

Larry. $550 is a little over the top

 

[Cody Bratton]

That is a heck of a unit for only $549

 

[Bruce]

Yah, he probably won't be able to sneak that one past Sue.

 

[MarkCuda]

550 would double the cost of the monster

 

[Cody Bratton]

That said, it looks like a pretty sweet little unit

 

[LMichaels]

I didn't mean to spend $550 I meant to see what's needed to do the job properly and safely. Maybe look at Broil King web site and see what kind of support apparatus is needed to install this

 

[MarkCuda]

Ordered

 

[Jon Tofte]

I’m fully invested in this idea!

It's fun to be invested as an enabler!

 

[MarkCuda]

I think I found a side burner valve for the IF burner

 

[Bruce]

Mark, just for clarity, it is an IR burner, not IF. It might confuse some people reading this.

 

[HankBates]

Maybe it either lights or it doesn’t……..

 

[MarkCuda]

Just a mockup but fits in the opening quite well.
The quick connect fitting they supplied is nice.

 

[MarkCuda]

Welding up some brackets.

 

[Cody Bratton]

That escalated quickly!

 

[Bruce]

Mark has been a busy boy and it looks like it is all falling into place with any GOTCHAs so far. Hopefully, the control knob and gas line hookup goes as well.

 

[MarkCuda]

 

[Bruce]

When can we expect to see flames?

 

[Cody Bratton]

I will be interested to see when it is done. Would've been cool if you mounted it beneath it and been able to still use the existing side table as a cover for when it is not in use.