Mark Silver TVWBB Wizard Oct 2, 2022 #1 On the Memphis smoker, marinated overnight, smoked for 2 1/2 hours and ramped up to 450 degrees at the end to crisp the skin. This was for our Sunday social distance, driveway drinking, neighborhood group.
On the Memphis smoker, marinated overnight, smoked for 2 1/2 hours and ramped up to 450 degrees at the end to crisp the skin. This was for our Sunday social distance, driveway drinking, neighborhood group.
