Al Bokolor
New member
I am a newbie and bought the WSM-22.5 last October. I used it about six times and took a break from smoking from January thru now. When I "dusted" off the WSM last weekend to start using it again, I noticed that the thermometer was fogged up and unreadable. I had it out on my patio with the Weber cover on it since January, and I live in south Texas so temps never really got too cold so I wouldn't think that cold temps caused this fogging Well, the good news is that I learned from the forums here to purchase a good smoker temp probe because the weber stock thermometer is not very good or accurate and can be off by almost 50 degrees. More good news is that I just received a Maverick ET72 thermometer as a gift and when I contacted Weber, they said they would send me a new WSM thermometer. After all this, my question to you folks here please is what caused the fogging in my thermometer in the first place??
Thanks....
Thanks....
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