Rich G
TVWBB Honor Circle
Just wanted to pulse all the Q minded folks on the Peninsula in the SF Bay Area on sources of meat. I have been buying my spareribs mostly from Dittmers in Mtn View (man, can he make sausage!) and recently cryovac'd baby backs from CostCo. Also, I noticed that Safeway had both types of ribs on sale this week (probably leftover July 4th stock that they are clearing out.)
Any other suggestions?
Thanks,
Rich
Any other suggestions?
Thanks,
Rich