Smothered Chicken Breasts

[John Solak]

Deboned a couple of chicken breasts and then pounded them out and then cut them square. seasoned inside and out with some Webers Kickin chicken and put a Jimmy Dean sausage patty in the breast and then just folded it over

On the grill indirect. Also just cut the rest of the chicken breasts in half and seasoned them with some Kickin Chicken too.

When the chicken was done added some sauteed onions and peppers

then some provolone cheese.

Plated with some red beans and rice and some mixed veggies.

Chicken cut in half

 

[Todd H.]

I bet that tasted great, it sure looks like it did. Very nice John.

 

[Patrick (Hammy)]

Hi John,
Those breasts look great and they are smothered in goodness.

 

[JimK]

You were already the king of the smothered chicken breast. Now you've taken it to an entirely new level.

 

[Jim Lampe]

DIG THIS!
excellent!! Now I'm Hungry! Thanks John!

 

[Walter R]

Wow, that looks awesome! Nice cook john...

 

[ToddBP]

Let me see... a chicporkeese...whatever you call it, I call it TASTY!!

 

[Russell McNeely]

Delicious looking .... chork?!
Looks great and very creative!!

 

[Bill W. Michigan]

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">I bet that tasted great, it sure looks like it did. Very nice John. </div></BLOCKQUOTE>


I have to agree 110%

 

[Brian Zimmerman]

Chicken and sausage and cheese, that is AWESOME.

 

[Wolgast]

Thats a great way of doing chicken John! Looks Fantastic!

 

[Mike Coffman]

Excellent looking chicken. Most definitely on my to Q list. Great Job!

 

[Bob Correll]

That's the ticket John!
I gained two pounds from the pics alone!