JPowers
TVWBB Fan
Took a trip down to South Louisiana this past weekend to fish in a kayak tourney. It's a rather large one with close to 300 anglers competing. A couple dozen of us are able to get down there early to do some prefishing, drinking, telling stories, and eating. I brought the WSM 22" to do some ribs, but ended up throwing some deer sausage and boudin on it as well. Everything came out great. Sorry no food pics. I was too busy sipping Summer Shandies and socializing to think about it.

