T tmfast TVWBB Super Fan Aug 29, 2009 #1 I have a 2 pound brisket flat. I was thinking about cooking it on my smokie joe "indirect". Has anyone had any luck this way??
I have a 2 pound brisket flat. I was thinking about cooking it on my smokie joe "indirect". Has anyone had any luck this way??
B Bryan S TVWBB Olympian Aug 29, 2009 #2 You have a 2lb. piece of a brisket. Yes you can cook it on the SJ, I would foil it once an internal temp of 150º is reached to maximize the chance of a moist brisket. Also see here. http://tvwbb.infopop.cc/eve/fo...80069052/m/970101902
You have a 2lb. piece of a brisket. Yes you can cook it on the SJ, I would foil it once an internal temp of 150º is reached to maximize the chance of a moist brisket. Also see here. http://tvwbb.infopop.cc/eve/fo...80069052/m/970101902
T tmfast TVWBB Super Fan Aug 29, 2009 #3 Thanks Bryan, Yeh I saw that post. That guy must be an engineer with a good work shop.
