J Jerry P. TVWBB Super Fan Jun 28, 2010 #1 I'm making roast beef with a 4 lb. sirloin tip roast this afternoon. Gonna cook at 325-350 until medium rare. If I want to eat at 5:00, what time should I put heat to the meat?
I'm making roast beef with a 4 lb. sirloin tip roast this afternoon. Gonna cook at 325-350 until medium rare. If I want to eat at 5:00, what time should I put heat to the meat?