Simply pizza night!

[Ben R]

i usually do homemade pizzas but didn't have the time or drive to roll out dough, so we keep it easy for monday night pizza night. i don't have a pizza stone so i used the top grate of the smoker flipped it over and cooked it up. I started at 375f and got the crust nice and crisp then shut off the burners but 1 and finished it off worked pretty good. I think next time i should start a little low temps it crisp up faster then i thought id would.

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[ChuckO]

Looks like some pretty dang good pizza to me. Just add beer

 

[James Lake]

Looks good from here, no reason to heat the house up with the oven.

 

[Ben R]

Looks good from here, no reason to heat the house up with the oven.

yea thats what the wife said, i was more then willing

 

[Rich Dahl]

Looks great nice idea with the grate.

 

[Enrico Brandizzi]

Great looking pizza!