Dustin Flavell
TVWBB Pro
Hello all. So I have been using my summit Grilling Center for a few weeks now but today is the first time doing a long haul pork butt. There is a 3/4” port underneath Which is right under the charcoal grate. I am assuming this is to be used for hooking up a temperature control unit. Is anyone using this port that way? If so would love some advice on making the connection. I tried using my pitmaster IQ and I can’t the spreader on the bolt to pass through since the start of the wall for the double wall starts there and is in the way. Anyway I thought I would find out if anyone is using this port that way and how they are achieving a connection with the fan hose.