Secret Rub, Vinegar/Honey Mopped, Spare Ribs

[Chad M.]

Wonderful looking ribs and pictures, Bob. Go Cardinals!

 

[Bob Correll]

Thanks everyone, you are all too kind!

@Darren "I gotta know, what lens and camera are you using?"
Pentax K-01, 35-70mm for the food, 85mm f1.4 for the tree and wheelbarrow.

@Chuck "Question? What temp.did you run at?"
No clue Chuck. My old WSM doesn't have a thermometer, and I didn't use the Maverick for this cook.
Best guess 300-325 range.

@Jim "what do you do with all that wonderful goodness you cook & grill & smoke?'
busted, I only cook to practice my photo hobby.
notice Brooke's weight gain?

 

[Brian Dahl]

Excellent looking ribs Bob and I always enjoy reading your posts, they always seem to tell a story through pictures!!!! Thank you for sharing your day with us!!!

Exactly as John stated! Beautiful work, Bob.

 

[Wolgast]

Love the yard pic´s almost as mutch as the bone ones...Great post Bro! And you my man is a skilled Chef/photorhafer(spell)

 

[russ olin]

iam just here for the ribs Bob what more could be said

 

[Matt Gard]

Wow bob those pictures are a work of art. I too think that last one deserves a nice frame hanging on your wall. Wonderful ribs.

 

[Andy Beers]

The color on those ribs rival even mother nature. Good job